Friday 8th June will forever be embedded in my heart as the day, the world of food lost a gifted son by the name of Anthony Bourdain. I am completely grief-stricken at the news which was broken by CNN ...
It's so easy and it's sure to be your go-to for surprising your guests during lunch or dinner. I just couldn't believe I had made something so simple yet incredibly tasty. The first time I saw a Tostones burger...
I love Otor/Etor. I love Yam Otor but after sunday’s lunch of Plantain Otor I think I will betray Yam Etor unashamedly. Like whoa! Where have you been all my life?? Both Yam and Plantain Otor are the African...
Last night's dinner was a typical example of French restaurant quality using very little but fresh ingredients especially the Kpong Harbour freshwater prawns I bought in Kpong. I visited the fishing village of Kpong Harbour which is a 15minutes...
Quail is such a tiny game bird and the first time I saw it featherless (naked) I had a minor food culture shock!
My earliest memory of seeing and being aware of a market was at Tuesday market            ( JuFor Jaanor) a rather popular local market in the suburbs of Mamprobi where I was born and raised....
Au Grand Ecuyer is a French West African restaurant is Osu with a delectable selection of West African French cuisine with very minimal attention paid to decor. Nestled between HoneySuckle Pub in Osu and a clothing boutique, this restaurant...

Polositas, is easy to spot in its grey exterior highlighted with red details and a little on your left just before Glory Oil and a few seconds from Danquah Circle heading towards Labadi. 

So I cooked Jollof in an unglazed clay pot the other day and invited a couple of friends over for a taste experience. Thanks to Lydia Forson's Instagram post which featured Abe nkwan boiling and roiling in clay pots over gas; my curiosity was highly piqued.

There are simple things which can disgruntle a customer and completely destroy their first-time experience at a restaurant. It's always the little things which restaurant owners miss out on or pay little attention to and end up with a...
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